Without fire, trees become more susceptible to it

Historically, fires frequently burned Southern Appalachian forests. Many tree species evolved traits that aided survival in this fire environment. However, with the exclusion of fire from these forests for many decades, new research suggests traits that once made trees resistant to fire may now make them more susceptible to it. USDA Forest Service scientists Melanie…  More 

A Yearly Health Checkup for U.S. Forests

Every year, the USDA Forest Service Forest Health Monitoring (FHM) program tracks changing forest conditions, including national assessments as well as focused regional analysis. The resulting report is the only national summary of forest health undertaken on an annual basis. Forests constantly change as a result of tree growth and mortality, weather events and climate…  More 

Wood-Boring Beetles Not the Primary Cause of Sugarberry Mortality

In the past decade, sugarberry trees (Celtis laevigata) have been rapidly declining throughout South Carolina and Georgia. Alongside University of Georgia researcher Emilee Poole, USDA Forest Service scientists Scott Horn, Michael Ulyshen, and others studied the distribution and biology of the wood-boring beetle Agrilus macer to determine its role in recent sugarberry mortality. Using sugarberry…  More