E-Noses Detect Emerald Ash Borer Larvae

Electronic noses are sensitive to a vast suite of volatile organic compounds that every living organism emits. A new USDA Forest Service study shows that e-noses can detect emerald ash borer (Agrilus planipennis) larvae lurking under the bark – an early, noninvasive detection method. “The results were quite spectacular,” says Dan Wilson, a research plant…  More 

Satellite Mapping of Forest Disturbances Can Help When Field Efforts Are Restricted

A large number of tornadoes struck the Southeast in the spring of 2020. Ordinarily, aerial surveillance and field crews would assess forest damage after windstorms and other disturbances, but the COVID-19 pandemic has limited those operations. USDA Forest Service scientists are showing that, with recent technological advances, disturbance impacts can nonetheless be rapidly mapped at…  More 

New Zones Delineate Seed Source Regions

Plant seeds are the crucial starting point for innumerable conservation projects, from backyard butterfly gardens to large reforestation projects. For the USDA Forest Service and its many partners, tree, shrub, and herbaceous plants’ seeds and seedlings are needed in large numbers for forest restoration and land management work. “In any such effort, it is important…  More 

Call for Abstracts: the 2019 FIA Stakeholders Science Meeting

The USDA Forest Service Forest Inventory and Analysis Program (FIA) and NCASI are pleased to announce that registration is now open for the 2019 FIA Stakeholders Science Meeting to be held November 19-21, 2019 in Knoxville, Tennessee. The meeting will bring together international forest scientists, managers, and stakeholders to share insights on contemporary issues, science…  More 

Promoting Forest Health in Kentucky

Most bourbon whiskey is made in Kentucky, and federal law requires all bourbon to be aged in white oak barrels. USDA Forest Service researchers and partners are teaming up to advance the sustainability and restoration of white oak resources across the South. This research, along with forest health research on the American chestnut and other…  More 

Predicting Fire Behavior with New 3D Fuel Models

Land managers have a new tool in their firefighting arsenals that models forest fuels in three dimensions. These 3D fuel models developed by the USDA Forest Service have the potential to make firefighting and the management of controlled burns safer and less costly while helping to protect valuable natural resources. The 3D fuels modeling technique…  More 

Weather Conditions Inform Timing of Prescribed Fire

Prescribed fires generate smoke, which can harm human health – especially in areas where humans and forests are close together. “Weather conditions are critical for prescribed fire, especially the effects of wind and humidity on smoke plume formation,” says Yongqiang Liu, USDA Forest Service research meteorologist. Liu is the lead author of a modeling study…  More 

How Tree Diversity Affects Invasive Forest Pests

“Invasive insects and diseases pose both ecological and economic threats to our forest ecosystems,” says Qinfeng Guo, USDA Forest Service research ecologist. Guo is the lead author of a broad-scale study of U.S. forest data that examines the relationship between the number of native tree species and the number of nonnative forest pests. Across their…  More 

Using CAT in Local Watersheds

General circulation models use math to predict the future – future rainfall and temperature data, for example. But GCMs are meant for global or regional scales. “CAT is better for fine scales,” says USDA Forest Service research hydrologist Ying Ouyang. CAT, the Climate Assessment Tool, is a model developed by the U.S. Environmental Protection Agency.…  More 

Where to Grow Woody Bioenergy Crops?

Demand for bioenergy is expected to grow – as much as 10 times larger than present. Woody crops such as poplar or loblolly pine have the potential to fuel this growth. But where should such crops be planted? How to minimize transportation costs? Where are the opportunity zones? Where are the risks? USDA Forest Service…  More