Abstract
The Conservation Effects Assessment Project (CEAP) is an USDA initiative that involves the Agricultural Research Service, the National Institute for Food and Agriculture (NIFA), and the Natural Resources Conservation Service. The overall goal of CEAP is to provide scientifically credible estimates of the environmental benefits obtained from USDA conservation programs.
Parent Publication
Citation
Osmond, Deanna; Arabi, M.; Hoag, D.; Jennings, G.; Line, D.; Luloff, A.; McFarland, M.; Meals, D.; Sharpley, A. 2016. Managing watersheds to change water quality: lessons learned from the NIFA-CEAP watershed studies. In: Stringer, Christina E.; Krauss, Ken W.; Latimer, James S., eds. 2016. Headwaters to estuaries: advances in watershed science and management -Proceedings of the Fifth Interagency Conference on Research in the Watersheds. March 2-5, 2015, North Charleston, South Carolina. e-General Technical Report SRS-211. Asheville, NC: U.S. Department of Agriculture Forest Service, Southern Research Station. 1 p.